Observations on the Ascorbic Acid Content of Evaporated Milk
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چکیده
منابع مشابه
the washback effect of discretepoint vs. integrative tests on the retention of content in knowledge tests
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I. Vitamin B,, activity in the milk of rats on various diets was measured by microbiological assay at intervals throughout lactation. The concentration of sodium and calcium in the milk was also determined. 2. At all stages of lactation the milk of rats fed on commercial rat cake contained much more vitamin Bla activity than that of rats receiving a semi-synthetic diet containing at least as mu...
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Communications by Harris et al. (1, 2), Johnson and Zilva (3), van Eekelen (4), Hawley et al. (5), and Youmans et al. (6) have established the relationship of the output of vitamin C in the urine to the nutritional state of the organism with respect to this vitamin. They have shown that subjects maintained on diets inadequate in their vitamin C content, excrete only traces of ascorbic acid in t...
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چکیده ندارد.
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Fruits along with vegetables are major contributors to our daily vitamin requirements. Both, fruits and vegetables are very important for health because the nutrient contribution is dependent on the amount of vitamins present in these, as well as the amount consumed (1). Vitamin C or ascorbic acid (hereafter AA) is a water-soluble vitamin, which has an important role in all processes of oxidore...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1943
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(43)92803-6